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CHEF JAY SHINDLER

CATERING

Catering Services

Sample Menus

Spring Holidays 2013

Entire Catering Menu

Hot & Cold Hors d'oeuvres

Skewers, Dips and Spreads

Cheeses and Meats

Vegetables and Potatoes

Pasta and Rice

Beans, Grains, Lentils

Salads: Chicken and Beef

Salads: Seafood and Fish

Entrees: Poultry and Meat

Entrees: Seafood and Fish

Desserts

Lunch

Picnic

Winter Holidays 2012

Thanksgiving 2012

High Holidays 2012

Super Bowl 2012

CHOCOLATES

Chocolate Menu

Chocolate Guide

GOURMET FOOD STORE

The Store

Lunch Menu

Bread Program

Cheese & Meat Selections

CONTACT

                            The Store at 1712 N. Wells

The Front Cooler

Prepared salads and entrees including

Chef's daily specials of chicken, beef, seafood, vegetables

Cakes, pies

Daily panini selection

 

The Cheese Cooler

Cheeses, charcuterie, butters from Europe and the States

Olives, garnishes

 

The Counter

Breads

Cookies, brownies, bars, pastries, tarts

Jay's Chocolates

 

The Front Freezer

House-made Ice Creams and Sorbets

Seasonal fresh soups

Party Hors d'oeuvres

 

The Shelves

Jams, pastas, oils, vinegars, honeys, sauces, crackers, party snacks

 

The Drinks Cooler

Teas, waters, sodas

 

The Sidewalk Café

Take out and enjoy your Store purchases at our Sidewalk Café.



1712 N. Wells Street
Chicago, IL  60614
ph: 312.397.0090  fax: 312.397.0119
jayshindler@cateringchocolate.com

Regular Shop Hours
Monday - Saturday  10:00-6:00,  Sunday 10:00-4:00