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CHEF JAY SHINDLER

CATERING

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Super Bowl 2012

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Entrees: Seafood and Fish

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Chicken and Beef Salads

Chicken Salads

  Curry chicken with almonds and chutney

Pesto chicken with roasted tomatoes

  Sweet and sour chicken with tomatoes

Chicken vindaloo with garbanzos, spinach and lemon

  Moroccan chicken with peppers, olives and preserved lemon

Chinese chicken with peapods, scallions and crispy noodles

  Sesame chicken with watercress and plum sauce

Shredded chicken with frisee, bacon, tomatoes, peppers and gruyere

Masala chicken with yogurt raita

Romesco chicken with roasted peppers and tomatoes, herbs and nuts

Chicken piperade with onions, peppers and tomatoes

Chicken salad America with celery and red onion (Grandma style)

 

Beef Salads

Thai beef salad

Mexican skirt steak with ancho and sofrito

Steak and potato salad with grilled onions, herbs

  Achiote beef with corn, peppers and potatoes



1712 N. Wells Street
Chicago, IL  60614
ph: 312.397.0090  fax: 312.397.0119
jayshindler@cateringchocolate.com

Regular Shop Hours
Monday - Saturday  10:00-6:00,  Sunday 10:00-4:00